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Chives in garden

The Wild Forager of Finland

Chef Sami Tallberg forages wild herbs across the Finnish countryside and works his culinary magic to put nature on a plate.

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Crepe Souffle cut with sauce

Four Seasons Hotel Chicago

A weekend at the Four Seasons Hotel Chicago is an amazing experience but ordering the Crepe Souffle with Passion Fruit Caramel is required.

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Dorie Greenspan French Table image photo

“Around My French Table” (with a diet recipe!)

No sooner had I received Dorie Greenspan’s “Baking Chez Moi,” here comes “Around my French Table” for Christmas. I am finding that Dorie can do no wrong.

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Elizabeth image photo

Into the Woods….but not the movie

Here is a look back at one of my favorite dining experiences of 2014. Michelin-starred Elizabeth restaurant in Chicago needs to be on your list for 2015.

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Puff Pastry Mushrooms image photo 2

The Big Book of Sides

Looking for holiday side dishes? Rick Rodgers has a great new cookbook, “The Complete Book of Sides,” that could be yours if you enter today’s giveaway!

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Mexico tequila drinks up close image

Mexico The Cookbook

Mexico The Cookbook is Margarita Carrillo Arronte’s definitive book on authentic Mexican food and insight into the country’s culinary history.

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Raspberry tart whole

Baking Chez Moi from Dorie Greenspan

Dorie Greenspan is my hero. I don’t think I will ever need another baking book besides “Baking Chez Moi.” Enter my drawing to win it for yourself!

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Lidia

Lidia Bastianich Cookbook Giveaway!

Super Monday giveaway! You will love this great cookbook from Lidia Bastianich. Enter the drawing and it could be yours!

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