Cathy Arkle is a busy LA blogger, world traveler, great cook, and generous giver of cookbooks for The Culinary Cellar, including this one about cooking for Jackie Kennedy.
Archive | Cookbooks RSS feed for this section
Eva Shure was my daughter’s friend in college, and now this enterprising woman owns a popular and busy party business for children, yet took the time to send cookbooks for The Culinary Cellar.
Just a few days after the flood of The Culinary Cellar, a perfect stranger started packing up cookbooks to send me. Read about the remarkable Gloria Chabot, and try a springtime recipe from Marcus Samuelsson.
Elaine Halford and I both lost precious items in a flood, which is why she decided to send me a box of cookbooks, one being perfect for today’s Royal Wedding.
If your mood is chocolate, this ultimate chocolate dessert cookbook is for you.
Thank you family, friends, and readers for a birthday weekend of love and togetherness. But you know it also involved some cookbooks for The Culinary Cellar!
When my husband requested “that fluffy dessert with all the fruits and marshmallows,” I knew exactly what he meant. I found it in this cookbook.
Top Chef winner Stephanie Izard, also of Girl and the Goat and Little Goat restaurants in Chicago, has this great cookbook!