You see, I don’t just collect and store cookbooks; I also collect food magazines and food sections of newspapers. Although I am a little behind…
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It’s hard to believe it’s been five years since I wrote the first word for The Culinary Cellar. It has been a wonderful journey. And it’s only just begun!
It’s time for the next Sphere Magazine report. September 1972 was one of the most popular issues in the history of the magazine. Find out why!
These empty shelves are now almost filled! It’s been months, but my niece Pesi and I have made huge progress arranging my thousands of cookbooks. Come and take a sneak peek!
Okay, it’s time I start my cookbook giveaways again! While shelving all my cookbooks, I am finding duplicates. I’ll be having giveaways every Monday! How about if we start with a best-selling Ina Garten?
I found a ghost doll, a Vincent Price cookbook (is there a connection?), a German deli, and piles of cookbooks. And how was your weekend?
What is this huge mess?!
Perla Meyers became an instant favorite of mine with this cookbook. I’ve been cooking from her books since the 1970’s.