I am behind on my vintage Sphere magazine monthly reports. Here is one from March 1978. See what beautiful strawberry dessert I made.
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Culinary Cellar Homecoming
My planned two week medical leave turned into three months, but I’m finally back. How I have missed you all!
Cookbooks From Wisconsin
One of the Field Editors from Taste of Home sent a great box of cookbooks to help rebuild The Culinary Cellar after a flood. I made an outstanding salad recipe from one of the books.
Amish Country Cooking
Pennsylvania resident and competitive cook Lynne Laino sent some great cookbooks after the flood of The Culinary Cellar.
Ten Years of The Culinary Cellar
The Culinary Cellar is still here after ten years, thanks to you my readers, who also love cookbooks and cooking along with me.
Vintage Cookbooks from Mississippi
I hit the vintage cookbook jackpot at a darling store in Jackson, Mississippi, along with some local food products.
Sphere and Cuisine
To me the best vintage food magazines are Sphere, from 1972-1978, and Cuisine from 1979 to 1984.
Alabama Cooks!
Southern appetizer cheese wafers with pecan halves taste great with white wine! Recipe from an Alabama cookbook sent by a reader.
