Are you already thinking of leftover turkey ideas to have after Thanksgiving? Here is an easy, creamy, comforting turkey casserole.
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Perfect timing for a cookbook around Thanksgiving, The Pilgrim’s Inn Cookbook, and extra special because my friend Linda gave it to me.
Like millions of others, I love avocado toast. This is my favorite of the moment. I’m always looking for new flavors and what to pile on top!
This flavorful and healthy salad is made to serve one. It’s great for lunch or dinner.
How about a microwave version of buttery shortbread that takes about fifteen minutes from to finish? I wouldn’t have believed it unless I had tried it myself!
What in the world is Blueberry Boy Bait? Read about this 1954 recipe that is still popular today.
Nothing says summer like a fresh peach crisp with a scoop of vanilla ice cream? Yum!
Farm Journal cookbooks have the best recipes on every subject. Here are vegetables of every kind from their 1970 book.