April 1973 Sphere magazine is about Southern cooking, and since my daughter just moved to the Deep South, I’ll dedicate this issue and pie recipe to her!
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Where have I been? Oh, just tidying up.
I know.. I haven’t posted lately.. This lovely lady has been helping me, not with cooking, but with tidying up my house and eventually the Culinary Cellar!
Home & Housewares Show Weekend!
This is why Kristina is not here yet for the Home & Housewares Show!
Celery-Blue Cheese Soup
Since we had an icy day yesterday, it was time to get out the soup pot and recreate the delicious soup with blue cheese I made for my mom at our last visit.
Fat Tuesday and a (possible) Mountain Lion at Mom’s
Each day gets more interesting in the quiet little town of Point Reyes, California. How about a mountain lion that screams in the dark of night?
Morning Light at Mom’s
My girls and I finally made it Point Reyes. See what we have been up to and what we have been cooking for mom!
Fun Week Ahead for The Culinary Cellar!
This weekend The Culinary Cellar is heading to Point Reyes Station, California. Watch for some great recipes and photos coming up!
Aunt Margery’s Klegens
My Great-Aunt Margery’s Klegens are a Christmas tradition is our family. Klegens are fun (and addictive!) bite-sized crunchy anise cookies.
