The rebuilding of The Culinary Cellar now includes a cookbook direct from Finland, thanks to our dear cousins who came for a visit!
Archive | Finland RSS feed for this section
I usually add raisins to my bran muffins until I found a source for dried lingonberries! Did you know lingonberries are the new super fruit?
Licorice. People either love it or hate it. If you love it, then you know there is no licorice like Finnish licorice. Have I got treats to show you!
This entire issue of Sphere Magazine, March 1975 is dedicated to Finland! Featured are the foods, people, customs, and home life of the Finnish people.
Cousin Cookies are no bake cookies with a fun story that traveled through the decades and across an ocean, bringing cousins together.
January is National Hot Tea Month! What better time to use my Finnish tea, plates, and tea towels, all to enjoy around a cozy fire.
After recovering from the excitement of the Paul McCartney concert, it was time to start cooking again. Finnish cooking, that is!
I’ll find any excuse to bake with my favorite cardamom bought in Finland, including these dainty little cookies to have with ice cream this summer.