Archive | Food Magazines RSS feed for this section

Sphere July 73 image Chicken Salad in Cantalope

Sphere Magazine, July 1973

In July of 1973, Sphere magazine was all about cooking on the beach, on a boat, and keeping cool with refreshing summer drinks and ice cream.

Continue Reading
Sphere June 73 quenelles plain 1

Sphere Magazine, June 1973

The fabled cuisine of Provence inspired Sphere magazine in June of 1973 to take its readers on a gastronomic tour of the south of France.

Continue Reading
Magazine pile close up

And then there are the magazines….

You see, I don’t just collect and store cookbooks; I also collect food magazines and food sections of newspapers. Although I am a little behind…

Continue Reading
Sphere May 73 Sunshine Cake slice close up

Sphere Magazine, May 1973

This month, the vintage Sphere Magazine from May of 1973 features a rich citrus cake and recipes from the California wine country.

Continue Reading
Chocolate pie slice

Sphere Magazine, April 1973

April 1973 Sphere magazine is about Southern cooking, and since my daughter just moved to the Deep South, I’ll dedicate this issue and pie recipe to her!

Continue Reading
Honey cake with bite

Sphere Magazine, March 1973

March 1973 Sphere magazine takes us from the history of the artichoke to the “new” microwave ovens; springtime cooking; and a honey cake from a Jewish mom.

Continue Reading
Dumplings closer up with dips

Sphere Magazine, February 1973

I know.. it’s not February. I am behind on my monthly vintage Sphere magazine reports, but wait until you get the recipe for these steamed pork dumplings!

Continue Reading
Sphere spinach gnocchi image

Sphere Magazine, January 1973

This month’s vintage Sphere Magazine from January 1973 features some great Italian recipes. You will love these spinach dumplings called “Gnocchi Verdi.”

Continue Reading