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Dining in Mississippi

Dining in Mississippi is unlike anywhere else in the country. Come and take a trip with me to the town of Learned and see what the locals eat.

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Avocado sandwich 5

Avocado Sandwich with Arugula Pesto

This avocado sandwich might be my new favorite breakfast and lunch fare. Crusty bread is topped with arugula pesto, tomatoes, cucumber, and lots of avocado!

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Smoky Joe single on plate

It’s not Summer without Bratwurst

Bratwurst doesn’t have to be only in links on a bun. How about taking the bulk version and making pizza, meatloaf, or in this case, Smoky Joes!

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Mushroom medley beef 1

Roast Beef with a Mushroom Medley

It’s now officially autumn and time for some comfort food for the cooler weather. Roast beef and mushrooms are made easy using a product from Trader Joe’s.

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Woodman's image photo

Crossing the Cheddar Curtain

Today I crossed the “Cheddar Curtain,” or rather drove across the Illinois border into Wisconsin, the land of cheese, butter, and sausages. Oh, and those delectable Danish Kringles!

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