This vintage Sphere magazine features using dried fruits in the winter including these delicious no-bake treats. Plus, who won the book drawing?!
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Healthy and piping hot bran muffins are perfect for a cold winter morning.
Gluten Free Chili made with chorizo, black beans, corn, and gluten free beer to name a few, is flavorful and hearty for the cold winter.
This avocado sandwich might be my new favorite breakfast and lunch fare. Crusty bread is topped with arugula pesto, tomatoes, cucumber, and lots of avocado!
We received a beautiful box of Southern Pecans for Christmas, and I immediately made a fragrant and wonderful nut mix with rosemary.
Today at my house it’s not only Meatless Monday, but it’s Manless Meatless Monday. When my husband is out-of-town, I make meals he doesn’t like!
We enjoy pancakes on the weekends and these were a big hit on Sunday morning. I love buckwheat, and the orange zest made them a little extra special.
These may look like regular hash browns, but they are made from spaghetti squash instead of potatoes!