My friend Norita gave me boxes and boxes of her food magazines when she moved. I was particularly thrilled to have piles of the old Gourmet issues.
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This March 1976 issue of vintage Sphere magazine has a recipe for a special corned beef sandwich just in time for St. Patrick’s Day!
Top Chef winner Stephanie Izard, also of Girl and the Goat and Little Goat restaurants in Chicago, has this great cookbook!
Come and meet my new follower and friend, “Lisa from Conroe.” She sent me a box of books, one with a recipe with the intriguing name of “Mud Hens.”
Dorothy Reinhold writes a popular blog called “Shockingly Delicious.” Dorothy sent me a box of cookbooks that included these wonderful “Black-Out” cookies.
Don’t know what a Yooper is? Don’t worry, it’s a good thing! This Yooper gave me cookbooks with great recipes, including molasses sticky buns!
The very talented Lauren Katz has a resume of winning cooking contests as long as your arm! Come and read about some of them.
This issue of vintage Sphere magazine has a great recipe for sweet sour chicken wings, perfect for munching on while watching the Olympics this month.