Just a few days after the flood of The Culinary Cellar, a perfect stranger started packing up cookbooks to send me. Read about the remarkable Gloria Chabot, and try a springtime recipe from Marcus Samuelsson.
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A Springtime Meal with Gloria Chabot
My Underwater Paper Sister, Elaine Halford
Elaine Halford and I both lost precious items in a flood, which is why she decided to send me a box of cookbooks, one being perfect for today’s Royal Wedding.
Banana Coffee Cake
We lost our nice sunny and warmer Spring weather this weekend and it’s chilly outside. And you know what that means? Time to bake something, like banana coffee cake!
Chocolate, Chocolate Everywhere
If your mood is chocolate, this ultimate chocolate dessert cookbook is for you.
Applesauce-Molasses Bran Muffins
These tender bran muffins get their sweetness from molasses and applesauce – no sugar! They also only have one tablespoon of canola oil – no butter!
Sphere Magazine, April 1976
This issue of vintage Sphere magazine fed into my obsession of old-fashioned steamed puddings. Read how to make this incredible Steamed Marmalade Pudding!
Chocolate Pecan Bars
While cheering on Loyola in the Final Four March Madness last week, my husband had to have some cookies to munch on. These were a winner!
Old-Fashioned Desserts
When my husband requested “that fluffy dessert with all the fruits and marshmallows,” I knew exactly what he meant. I found it in this cookbook.