It’s a wedding shower in California! My girls and I are off to my mom’s for a fun party weekend! We’ll be back next week with lots of photos and maybe a few recipes.
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Pancakes are a weekend breakfast staple. How about some super hearty and healthful ones made with Greek yogurt, rolled oats, whole wheat flour, wheat germ, bran, and more!
Sometimes when college classes get boring, do something different. I used to escape by taking cooking classes, and still make Lela’s Italian bread decades later.
Never Fear, your Sphere is here! I know there are masses of you out there who remember and love the old Sphere magazine from the 1970’s. Now I will be telling you about every single issue, and maybe even finding a long lost recipe for you.
Happy 4th Anniversary to the Culinary Cellar! It’s been a good four years and here’s to many more. Let’s celebrate with some cookies!
How about a pan of Mile-High Cornbread to go with some chili for the Super Bowl?
French food in a slow cooker? No Cordon Bleu training required; just plug it in and cook with a French flair!
What’s the Super Bowl without munchies? Here’s an easy and addictive mix to please the biggest fans!