Thank you family, friends, and readers for a birthday weekend of love and togetherness. But you know it also involved some cookbooks for The Culinary Cellar!
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Come and meet my new follower and friend, “Lisa from Conroe.” She sent me a box of books, one with a recipe with the intriguing name of “Mud Hens.”
Dorothy Reinhold writes a popular blog called “Shockingly Delicious.” Dorothy sent me a box of cookbooks that included these wonderful “Black-Out” cookies.
To celebrate National Banana Bread Day, here is an old recipe from Helen Johnson Vanni, my mother-in-law.
This issue of vintage Sphere magazine has a great recipe for sweet sour chicken wings, perfect for munching on while watching the Olympics this month.
Elizabeth Bramkamp is an avid cookbook collector who sent me a group of lovely books, with a recipe in one of them for a Super Bowl Treat this Sunday!
Thank you to all my readers for keeping up the past eight years!
Christina Conte of Christina’s Cucina sent a cookbook of coffees and cocoas that has helped keep me warm during this Chicago winter.