The Paul McCartney One on One Tour was the highlight of my recent trip to New York City! This post has nothing to do with food, but who cares? It’s Paul!
Archive | Travel RSS feed for this section
New York has everything possible under the sun to eat. Let’s start with some fun street food, then I’ll tell you about Molly O’Neill’s New York Cookbook.
I’ll find any excuse to bake with my favorite cardamom bought in Finland, including these dainty little cookies to have with ice cream this summer.
Dining in Mississippi is unlike anywhere else in the country. Come and take a trip with me to the town of Learned and see what the locals eat.
Happy birthday to my baby, although she is not a baby anymore! And read on for some very, very special news!!
This issue of vintage Sphere Magazine features a Pennsylvania Dutch folk festival with some delicious baking, cooking, and canning ideas.
Why make an ordinary banana split when you can make a Banana Split Swirl Cake from a cooking competition?
National Burger Day is right around Memorial Day when many people enjoy grilling outdoors. Here is an award-winning burger to try this weekend!
Why I Started This Blog
© 2017 The Culinary Cellar. All Rights Reserved.
Site built by Andrew Wilder