Even though this is a Springtime issue, I found a soup recipe that tasted so good on a cold January day!
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Sphere Magazine May 1978
Sphere Magazine December 1976
Double Nut Fudge is one of the many holiday goodies in this issue. It’s so good and you don’t even need a candy thermometer!
Sphere Magazine December 1977
This issue of vintage Sphere magazine features a perfect make-ahead appetizer for the holidays. It will keep for two weeks making entertaining easy!
Sphere Magazine October 1976
This issue of Sphere has a delicious recipe for cocktails for two, to enjoy this weekend after Thanksgiving, along with other great recipes.
Sphere Magazine November 1977
This November issue is full of ideas for Thanksgiving and also recipes to get ready for Christmas.
Vintage Bon Appetit
A rainy weekend was made a little less boring with vintage Bon Appetit magazines to read while watching reruns of Downton Abbey.
Culinary Cellar Update
Come and see what’s been happening in the new and improved Culinary Cellar!
Sphere Magazine March 1978
I am behind on my vintage Sphere magazine monthly reports. Here is one from March 1978. See what beautiful strawberry dessert I made.