Happy Birthday 2020 to our Kristina!

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It has been a joyous journey watching our firstborn grow up to be the talented, intelligent, generous, and beautiful daughter that Kristina has become.  I have a million Kristina stories as all mom’s do about their children, so I will just tell you a few.  Here she is enjoying birthday cake with her precious nieces whom she adores.  Kristina is the best Auntie to Helen and Virginia Rose, and another is on the way next Spring.  She will be a triple Auntie!

Kristina is a talented prize-winning cook, her first major win was at the Pillsbury Bake-Off at age twelve, where she also competed against her own grandmother, my mom. Mom won $10,000 and Kristina won $2,000.  I was so proud of them both.  Kristina has continued her cooking talents not just with contests but she has appeared on Good Morning America, Create TV, The Morning Blend, and Live with Kelly and Ryan where she demonstrated a prize-winning salmon dish.

Kristina loved attending the James Beard Awards when they were held at Lincoln Center in New York City.

I took the photo below when I was lucky enough to attend a contest dinner with Kristina sponsored by Air France.

Kristina is not only a talented cook, and has developed recipes for major food companies, but she takes great photos too. This is a very special dessert for a Finnish Blueberry Pie, which is to die for.

Kristina is multi-talented but also has been my lifeline more than once.  When The Culinary Cellar was under seven feet of water and I lost all my cookbooks and recipes, Kristina took the first plane out of New York to come and help.  She walked through the water and the foot of mud that was the end product after the water drained, and saved anything she could, but almost the entire basement ended up in a dumpster.  She is holding up one of the few cookbooks that wasn’t submerged. She cried along with me the entire time.

Earlier in the year starting the end of February, Kristina flew home to help with two unexpected emergency surgeries and she stayed for three months, changing my bandages, draining two ports in my abdomen, and countless other needs. I couldn’t have made it through without her.

So now you know just a few wonderful things about my firstborn, and why I am filled with gratitude to have her as my daughter.

Happy Birthday, my dear sweet girl.  I love you so much for all you are and what you continue to be.

15 Responses to Happy Birthday 2020 to our Kristina!

  1. dana September 10, 2020 at 5:06 am #

    She’s amazing like her mother. Happy birthday to your fabulous little girl!

    • Debbie September 14, 2020 at 12:51 am #

      So sweet of you, Dana!

  2. Barb Spigner September 10, 2020 at 5:58 am #

    What a great tribute to Kristina ! It also shows you raised her to be a caring, generous thoughtful person–kudos to you too !

    • Debbie September 14, 2020 at 12:50 am #

      Thank you for the kind words, Barb!

  3. Dawn E. Lowenstein September 10, 2020 at 6:06 am #

    Happy Birthday to you, Kristina!

    • Debbie September 14, 2020 at 12:49 am #

      Thank you, Dawn!

  4. Dawn Lowenstein September 10, 2020 at 6:08 am #

    Have a wonderful day and year, Kristina!

  5. Mary Louise Lever September 10, 2020 at 7:11 am #

    Happy Birthday Kristina! Bon Appetit, Y’all always with love, admiration and thanks for continuing the wonderful Vanni Culinary legacy! ML

    • Debbie September 14, 2020 at 12:49 am #

      Thank you, my sweet friend! Sending hugs!

  6. MichelleinRI September 10, 2020 at 7:20 am #

    Happy Birthday!! Have a wonderful day!!

    • Debbie September 14, 2020 at 12:48 am #

      Thank you, Michelle!

  7. Rosanne Grant September 10, 2020 at 8:01 am #

    She does sound like a wonderful daughter! Happy birthday!
    And, oh by the way, will you please share the Finnish Blueberry Pie recipe?

    Love your posts!

    • Debbie September 14, 2020 at 12:47 am #

      Roseanne, here is the link to the blueberry pie. It’s not really a pie or cake, but something in-between. It’s so good and made by just about every woman in Finland, with various titles! It’s one of those recipes that everyone makes and is served at parties and family gatherings. http://theculinarycellar.com/finnish-wild-blueberry-coffee-cake/

  8. Rosanne Grant September 14, 2020 at 4:55 am #

    Thank you SO much! If it’s half as good as the Finnish Slice Cookies it will end up being a regular for me!

    • Debbie September 14, 2020 at 12:39 pm #

      Rosanne, the blueberry pie is up there with the slice cookies, but I have to say, my still all-time favorite Finnish recipe is those cookies! Nothing like them.

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