Favorite Avocado Toast
  • 1 ripe avocado
  • Juice and pulp of one lime
  • ⅛ teaspoon EACH of ground turmeric, chili powder, dried oregano, and salt
  • 1 teaspoon finely minced garlic
  • 1 teaspoon olive oil
  • Whole wheat or whole grain bread slices
  • Toppings:
  • Sliced tomatoes, sliced cucumbers, thin slices of red onion, chopped fresh cilantro
  1. Scrape out all the pulp from the avocado into a small mixing bowl. Add the lime juice, then scrape out the lime pulp. Add all the spices, garlic, and olive oil.
  2. Mash all together with a fork until of a consistency you prefer
  3. Spread some of the mixture on your favorite toast, then add the toppings suggested or your favorite toppings. Grind on some black pepper, if desired. The mixture will keep in the refrigerator for a couple days.
Recipe by The Culinary Cellar at https://theculinarycellar.com/favorite-avocado-toast/