Tag Archives | Cooking Scandinavian


International Week, Day One: Scandinavia

I thought it might be fun to do something different this week.  Each day will feature a cookbook or two of the cuisine from a different country around the world, or maybe a famous chef from a foreign land.   Since I love Scandinavian cooking and my husband is a Finn, why not start there?   I have enjoyed  the Cooking Scandinavian book […]

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