Concord Grape Jam 2

Concord Grape Jam

Canning and preserving the fruits of Summer and Fall are so welcome in the Winter months to brighten up the snowy and cold days.

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Haitian Pepper Sauce on Fish

Haitian Pepper Sauce

Here is another spicy recipe to warm up the blood on cold winter days. It’s a special hot sauce that is good on just about anything!

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May '78

Sphere Magazine May 1978

Even though this is a Springtime issue, I found a soup recipe that tasted so good on a cold January day!

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Banana Waffles 1

Banana-Cornmeal Waffles with Maple-Pecan Syrup

Delicious waffles to start the New Year made with bananas, cornmeal, and orange juice topped with a maple-pecan syrup.

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Fiery Cuisines 1 cover

Spicy Southwest Chorizo Pizza

Even if you can’t go out to watch fireworks on New Year’s Eve, how about making a pizza with fiery ingredients to celebrate!

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pink peppermint ice cream

Pink Peppermint Ice Cream and Mom

Eating Pink Peppermint Ice Cream always reminds me of my mom.

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Hot Pepper Jellies 2

Last Minute, One Minute Christmas Appetizer

Here is the easiest appetizer ever and looks so festive with its red and green Christmas colors, not to mention it tastes wonderful!

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Dec '76_

Sphere Magazine December 1976

Double Nut Fudge is one of the many holiday goodies in this issue. It’s so good and you don’t even need a candy thermometer!

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