If you have some bottled or homemade pesto in your refrigerator, make this sauce and toss with some pasta. It’s heavenly! Basil Cream Sauce 1/4 cup white wine2 cups heavy cream3 Tablespoons prepared pesto, homemade* or bottled1-2 cloves minced garlicSalt and freshly ground pepper to tasteHot, cooked pasta (great with fettuccine, linguine, angel hair, or […]
