Tag Archives | Margaret Woolfolk

Berries

The Time a Bear Almost Ate Me! (well, sort of..)

With spring and summer coming up, one of the first things I look forward to is fresh berries. Berries of any kind will do because they are all wonderful. I make them into jams, jellies, compotes, pies, quick breads, beverages – you name it. Berries can make just about any dish come alive with color […]

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