Tag Archives | The Frozen Hors D’Oeuvre Cookbook


It’s in the Bag – or rather- Freezer

I have many appetizer and hors d’oeuvre cookbooks that contain recipes for freezing, but this is the only one  on my shelves where every recipe is completely about freezing hors d’oeuvres.  If you are planning a Christmas or New Year’s party and need plenty of hors d’oeuvres, just imagine how nice it would be to […]

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