Martin Yan introduced thousands of North Americans to the joy of Chinese cooking through his cookbooks and popular television show, “Yan Can Cook.” Now you can have his recipes from the show plus many more. The “Wok Dishes” cookbook is also filled with great ideas for stiry-fry and other pleasures of Chinese cooking. If you […]
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Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni