Have you watched the new Cooking Channel yet? It has some new programming along with repeats of earlier Food Network shows, and even has some older shows with Julia Child, Graham Kerr, and others. I found these two books today at a library sale and decided to give them both away this week! The Graham Kerr book is from 1992. He calls it his “minimax’ book because the recipes “guarantee minimum risk and maximum flavor in everything you cook.” It won a Julia Child Cookbook Award from the International Association of Culinary Professionals.
Rachael Ray’s book is from 2005. As you would guess, the “guy food” includes things like burgers, pizza, and grilling.
Both are terrific books! If you would like to be entered in the random drawings for this week, just send me an email at the address on the right, and give me your name and email address. Tell me which cookbook you would like to enter, or if you want to try for both, then tell me that, too. Just send me the information by midnight Friday, June 19th.
Congratulations to Amy M. from Illinois who won last week’s book, Chicago Gourmet!
Good luck in this week’s drawings, and check back every Monday for more great books!