Next time you open a cold can of beer, how about making something with it instead of drinking it? Try these great beer croutons to use as a snack food or to serve on beer-cheese soup! BEER CROUTONS 1 loaf day-old bread12 ounce can cold beer1/2 to 3/4 cup grated Parmesan cheese Remove and discard […]
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Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni