Tag Archives | Curried Eggs and Asparagus with Basmati Rice

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Leftover Easter Eggs with a Thai Twist

What to do with all those leftover hard-boiled eggs after Easter dinner today ?  I have a great recipe from my favorite (now retired) food editor of the Chicago Tribune, Carol Haddix.  I cut this out of the Good Eating section some time ago, and it still remains a favorite.  Curried Eggs and Asparagus with Basmati Rice […]

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