Tag Archives | Farm Journal’s Best Ever Cookies

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The Treat No One Can Resist

Is there anyone who really hates cookies?  Do I want to know someone who really hates cookies?  I don’t think so.  My first recollection of a cookie is my Great-Aunt Margery’s floury, soft sugar cookies.  She made them with pure lard, as did many women back then from small farm towns in Iowa.  I can still […]

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