Most people in the South call it “dressing,” while we Northerners call it “stuffing.” Some will say if it is cooked inside of the turkey it is stuffing, outside the bird in a dish, it is dressing. Whatever you call or however you cook it, it’s all good! To many people, the stuffing/dressing is one of […]
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Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni