Tag Archives | Frances Field


Oven Cookery from a Master Chef

Ladies and Gentlemen, start your ovens.  John Clancy, master chef, master baker, superb teacher, and former protege of James Beard, wants you to make your ordinary oven the most versatile “gadget” you own.  The recipes span every food category and cover methods of baking, braising, poaching, and roasting in your oven.  What better way to warm up the […]

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