Tag Archives | French Shortbread

Shortbread large on platter 1

French Shortbread to “Break and Share”

Have you ever seen shortbread this large?  Neither have I, and also have never tasted shortbread so good.  What you see here is the delightful result of a 100-year-old recipe using only a few ingredients: wheat flour, lots of butter, sugar, fresh eggs, and sea salt; simple and natural ingredients without any preservatives or colorings.  In the past, […]

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