Asparagus is so perfect right now, and also a wonderful side dish for a Mother’s Day brunch. This recipe was a weekly recipe contest winner at http://www.betterrecipes.com/blogs/daily-dish/, my daughter Kristina’s website, and is so delicious!! Garlic-Roasted Asparagus with Lemon-Dill Aioli 2 pounds medium asparagus, tough ends trimmed 2 Tablespoons garlic or roasted garlic-flavored olive oil Kosher salt […]
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Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni