Asparagus is so perfect right now, and also a wonderful side dish for a Mother’s Day brunch. This recipe was a weekly recipe contest winner at http://www.betterrecipes.com/blogs/daily-dish/, my daughter Kristina’s website, and is so delicious!! Garlic-Roasted Asparagus with Lemon-Dill Aioli 2 pounds medium asparagus, tough ends trimmed 2 Tablespoons garlic or roasted garlic-flavored olive oil Kosher salt […]
