Tag Archives | Georgia Cooking in an Oklahoma Kitchen

Fried+Okra1

There is Still Some Okie in Me…

As a former Okie, how could I not buy this cookbook?  My dad was transferred to Oklahoma City after my 7th grade year, and I spent the rest of junior high, high school, and two years of college in Oklahoma.  I have so many fond memories of Oklahoma, and a couple bad experiences, like finding scorpions in […]

Continue Reading