Tag Archives | Trish Deseine


Last Day of French Cooking – Day Five: Nobody Does it Better…

After our week of  French cookbooks, I decided to end with this book on the subject of why  French home cooking is still considered the best in the world.  Some believe that there is still nowhere in the world where food and cooking are so passionately woven into the minds, hearts, and lives than in France.  It is […]

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