It’s Bake-Off Week!!

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I just arrived last night in Orlando for the Pillsbury Bake-Off!  Today is filled with lectures and activities, starting with breakfast-in-bed this morning!  I will be gone all day and night, so today I will post a finalist recipe from the past, which just happens to be my daughter Kristina’s recipe for “Smoky Southwestern Shepherd’s Pie,” from Bake-Off #39.  Her recipe was also selected to grace the cover of the Bake-Off cookbook that year.  Go to this link for her recipe:

I will report back later in the week with all the fun and excitement of the Bake-Off.  Don’t forget that the $1 million dollar winner will be announced on Oprah this Wednesday, April 14th!

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