As I mentioned in my previous blog, I am leaving today to visit my mom in her beautiful, picturesque town of Point Reyes Station, California. I’ll be writing my blogs from there for the next couple weeks. I hope to find more cookbooks at the thrift store in town that I can tell you about, but not before I head to the Cowgirl Creamery for some Point Reyes blue cheese, and then maybe go enjoy it at the nearby Point Reyes National Seashore. Shouldn’t be such a hard couple weeks, do you think?
Off to California!
February 8, 2013 in Uncategorized
Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni