There will be lots of baking going on in the next three months with fall entertaining, tailgate parties, Thanksgiving, and Christmas. What better time than now to have a giveaway of a Martha Stewart Baking Handbook. You will learn everything you need to know about baking equipment, techniques, and tips, not to mention recipes for cookies, cakes, pies, tarts, yeast breads, cobblers, crisps, and pastries. There are beautiful photos and easy-to-follow instructions.
If you would like to enter this giveaway (Continental USA only) all you have to do is leave a comment here on the blog telling me what you love to bake. The winner will be randomly drawn using random.org and notified by the next giveaway on Monday, October 20th. Deadline to enter is this Sunday October 19, 2014 at 10:00 pm CST. Good luck!
The lucky winner of the grilling prize package is Kim Marsden! Congratulations, Kim! I will notify Holland House and they will ship the items directly to you.
I loved using my sourdough starter (alas I let it die when it was almost 2 years old! Must get around to getting some new starter but I’ve put it off. Loved using it in baking – especially rolls, bread, pizza dough. I still make breads but not as often!
Yeast rolls!
I love to bake pumpkin pie, pumpkin roll, cheesecake, and bread.
I LOVE to bake!!!!!!!!!!! Pies, cookies, cakes, cupcakes, muffins, quiche, I just love to bake and cook. My PASSION!!!!!!!!!!!!! Would love to own Martha Stewart baking book. Thank you for the chance to win.
I am so thrilled to have won the grilling package drawing. We grill all the time and I am so looking forward to using my new grilling cookbook. Thanks so much, Debbie. Love your drawings, and the fact that I won one!! I also bake regularly; been a lot of zucchini muffins and cakes recently due to the abundance of squash in the garden!! Thanks again for sponsoring these cookbook contests. Tons of fun!
congrats to Kim Marsden!
I love to bake cookies.
Baking mini cheesecakes in different shapes thanks to my Norpro cheesecake pan and I my ChicagoMetallic mini pumpkin cheesecake pans………..plus other brands and shapes. Bite size desserts for guests — no worry about cutting these mini and they are great to serve at a party. Their uses are endless IMHO!.
Bake on………and Bon Appetit, Y’all 🙂 🙂 🙂
Baking bread this week
My favorite is the Hershey’s cocoa box recipe for chocolate cake (with 1 cup of boiling water) – so moist – and my Grandmom’s recipe for fudge frosting – it’s cooked then poured onto the cake. I bake this for my own birthday each November! 🙂
I Love to bake cookies the best
It’s a tie…between cookies and cheesecake!!!