My friend Norita gave me boxes and boxes of her food magazines when she moved. I was particularly thrilled to have piles of the old Gourmet issues.
Tag Archives | Almond-Cardamom Biscotti with Dried Lingonberries
Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni