I had leftover strawberries from the strawberry-vanilla jam on the last blog, so I made strawberry-raspberry jam. Delicious!
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Strawberry-Vanilla Jam
This cookbook has the recipe for my favorite strawberry jam that has a subtle vanilla essence from a vanilla bean.
Cherry Kuchen
There was an abundance of cherries at our Farmer’s Market so I made a delicious Cherry Kuchen. What’s a Kuchen? Read and find out!
Fresh Herb Mayo
This fresh herb mayonnaise is perfect to serve with salmon or other fish, also good on hamburgers, especially if you are grilling this holiday weekend!
Easy and Delicious Barbecue Sauce
Are you grilling this holiday weekend? Here’s a wonderful barbecue sauce to get you started.
Craig Claiborne’s Oatmeal-Raisin Cookies
Craig Claiborne recipes for three of America’s favorite cookies, oatmeal-raisin for starters.
It’s National Shrimp Scampi Day
Try a fabulous prize-winning shrimp pizza from a recipe contest in 1997 that is worth making for National Shrimp Scampi Day!
Keeping Busy with Old Food Magazines
Finding recipes from old food magazines is my idea of fun, especially ones that I lost in the flood, and those that brought back fond memories.
