There is no grilling happening here this weekend, so bring summer food inside to the kitchen. How about a nice burger and cold crunchy coleslaw?
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Sphere’s Cuisine November 1978
With winter hitting hard this weekend, read about the most comforting soup using an abundance of winter root vegetables.
Cuisine Magazine January-February 1979
This was the first issue of Cuisine magazine after the last issue of Sphere’s Cuisine magazine discontinued and changed its name to just Cuisine.
Sphere’s Cuisine Magazine October 1978
From this issue, I made a delicious rice pilaf, and also a new fun announcement about an upcoming blog series!
Sphere Magazine May 1978
Even though this is a Springtime issue, I found a soup recipe that tasted so good on a cold January day!
Sphere Magazine December 1976
Double Nut Fudge is one of the many holiday goodies in this issue. It’s so good and you don’t even need a candy thermometer!
Sphere Magazine December 1977
This issue of vintage Sphere magazine features a perfect make-ahead appetizer for the holidays. It will keep for two weeks making entertaining easy!
Sphere Magazine October 1976
This issue of Sphere has a delicious recipe for cocktails for two, to enjoy this weekend after Thanksgiving, along with other great recipes.
