Once fall begins and the temperature begins to drop, a pot roast is always on the menu.
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From Corporate World to Homeschooling
September 16, 2017 in Cooking Competitions, Easy Meals, Easy Recipes, Healthier Recipes, Pillsbury Bake-Off, Rebuilding the Culinary Cellar, Recipes
Kim Van Dunk is an accomplished cook and super mom. She sent me this lovely cookbook with a delicious salmon recipe that I will be making over and over!
Hoisin Chicken and a Refreshing Salad
June 6, 2017 in Easy Meals, Easy Recipes, Healthier Recipes, Recipes
Most of this meal can be prepared early in the morning or even the night before, then dinner time is a snap!
Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni