Tag Archives | Carrot Pineapple Bundt Cake

Cuisine Magazine July/August 1979

August 4, 2023 in American Cuisine, Award-Winning Chefs, Classic Recipes, Cuisine magazine, Desserts, Food Magazines, Recipes, Root Vegetables, Vintage magazines

Vintage Cuisine from July/August 1979 has summer recipes and a cake from one of my favorite chefs!

Bundt Cake for a Labor Day Picnic

September 4, 2011 in Uncategorized

Bundt cakes are easy to make ahead for a picnic or family gathering, and everyone loves them! You will be the hit of the party with this moist and luscious ever-popular carrot cake. Carrot-Pineapple Bundt Cake with Orange Cream Cheese Frosting 1 small can (8-3/4 oz.) crushed pineapple3 eggs1-1/2 cups vegetable oil2 teaspoons vanilla3 cups […]

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I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni

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Tag Archives | Carrot Pineapple Bundt Cake

Cuisine Magazine July/August 1979

Bundt Cake for a Labor Day Picnic

Why I Started This Blog

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