There is no place on earth like Sicily.
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Italy Part 3: Masseria Altemura
July 24, 2015 in Culinary History, Food Awards, Food Events, Travel, Wineries
Our trip to Zonin’s estate Masseria Altemura was to celebrate their inauguration. It was a grand party in every way!
Italy: Lecce, Part 2
July 22, 2015 in Food Events, Restaurants, Travel, Wineries
Day 2 in Lecce brings dinner in a dazzling 16th century castle built around a 12th century Norman tower.
Italy: Five Days in Paradise
July 20, 2015 in Food Events, Food Products, Restaurants, Travel, Wineries
Come with me on a trip to Italy. My blogs for the next two weeks will be about a life-changing visit to Southern Italy.
Downton Abbey Returns!
January 1, 2015 in Cookbooks, Food Products, Television Shows, Wineries
Did all you Downton Abbey fans know there is a cookbook and even some wine to celebrate your favorite television show?
Dry Creek Vineyards
Dry Creek Vineyard has been a family-owned and operated winery in the Sonoma wine country of California for over forty years. It was one of our destinations in a recent trip to California. After reading this, you will want to hop on a plane and go!
Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni