Tag Archives | Cuisine Magazine March 1979

amaretto cheesecake

Cheesecake for Easter Dessert

April 7, 2023 in Classic Recipes, Cuisine magazine, Desserts, Easter, Holidays, Vintage magazines, Vintage recipes

A luscious cheesecake for an Easter make-ahead dessert idea made with almond liqueur.

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cuisine march 1979

Cuisine Magazine March 1979

March 15, 2023 in Breakfast Foods, Cuisine magazine, Culinary History, Food Magazines, Rebuilding the Culinary Cellar, Recipes, Vintage magazines, Vintage recipes

So many wonderful recipes in Cuisine’s March 1979 issue including a delicious coffee cake from the great Bert Greene.

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