Canning and preserving the fruits of Summer and Fall are so welcome in the Winter months to brighten up the snowy and cold days.
Tag Archives | Canning and Preserving
January 10, 2021 in Breakfast Foods, Canning and Preserving, Classic Recipes, Cookbooks, Culinary traditions, Family, Farmer's Markets, Recipes
August 14, 2019 in Canning and Preserving, Classic Recipes, Cookbooks, Culinary Cellar work, Culinary traditions, Easy Recipes, Farmer's Markets, Food Gifts, Rebuilding the Culinary Cellar, Recipes, Summer produce, The Culinary Cellar
It’s time to make some jam with one of my favorite Ball books of preserving.
Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni