I had leftover strawberries from the strawberry-vanilla jam on the last blog, so I made strawberry-raspberry jam. Delicious!
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Strawberry-Raspberry Jam

Strawberry-Vanilla Jam
This cookbook has the recipe for my favorite strawberry jam that has a subtle vanilla essence from a vanilla bean.

Cherry Kuchen
There was an abundance of cherries at our Farmer’s Market so I made a delicious Cherry Kuchen. What’s a Kuchen? Read and find out!

Concord Grape Jam
Canning and preserving the fruits of Summer and Fall are so welcome in the Winter months to brighten up the snowy and cold days.

Summer Peach Crisp
Nothing says summer like a fresh peach crisp with a scoop of vanilla ice cream? Yum!

Farmer’s Market Desserts
If you are looking for dessert ideas using fresh fruits and other items of the season, take a stroll through a Farmer’s Market. The ideas are endless!

Ball Blue Book of Preserving
It’s time to make some jam with one of my favorite Ball books of preserving.

Rustic Fruit Desserts
Summer fruit is in abundance right now! Make a pie, cobbler, crumble, buckle, pandowdy, and more.