The Culinary Cellar The Culinary Cellar Thousands of cookbooks. One passionate collector.

Navigation

  • Home
  • Inside the Cellar
    • Cookbook Collection
    • Where to find cookbooks
    • Gadgets and Cookware
  • Outside the Cellar
    • Cook-Offs
    • Travel
    • Restaurants
  • Meet Debbie
    • About
    • Contact
    • Work with me

Tag Archives | K-Pauls Louisiana Kitchen

0640c7b3-21b4-49a3-ae57-51761fcad31c

A Very Special Pan for Mardi Gras

February 8, 2021 in Award-Winning Chefs, Chefs, Cookbook awards, Cookbooks, Cooking Competitions, Cookware, Creole cooking, Culinary Cellar work, Culinary History, Culinary traditions, Festivals, Kitchenware and Gadgets, Prize-Winning Recipes, Rebuilding the Culinary Cellar, Recipes, Restaurants, Southern recipes, Spicy Foods, The Culinary Cellar, Travel

A prize-winning Creole Spaghetti Sauce served in a very, very special pan for Mardi Gras.

Continue Reading

Why I Started This Blog

I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni

Follow Me

Facebook Twitter Pinterest Instagram

See photos of Debbie's real cellar!

Visit my daughter Kristina’s site!

Cooking Contest Central

© 2023 The Culinary Cellar. All Rights Reserved.

Site maintenance by NerdPress