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Shrimp 2

It’s National Shrimp Scampi Day

Try a fabulous prize-winning shrimp pizza from a recipe contest in 1997 that is worth making for National Shrimp Scampi Day!

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Mexican Turkey Soup 2

Spicy Mexican Turkey Soup

This wonderfully spicy and flavorful soup uses more of your leftover Thanksgiving turkey.

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american century cookbook

American Century Cookbook

There are more than 500 recipes in this cookbook exploring the diversity and history of American 20th century cuisine.

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pace picante book 1

A Super Dip for the Super Bowl

Dips of all kinds are very popular for Super Bowl food. This one made with Pace Picante Sauce, shrimp, and artichokes is perfect for cheering on your favorite team!

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Bean dip

Tuscan Bean Dip with Grilled Bread

This spicy, easy, and delicious dip is from a great cookbook by Clodagh McKenna called Clodagh’s Suppers.

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A Very Special Pan for Mardi Gras

A prize-winning Creole Spaghetti Sauce served in a very, very special pan for Mardi Gras.

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Haitian Pepper Sauce on Fish

Haitian Pepper Sauce

Here is another spicy recipe to warm up the blood on cold winter days. It’s a special hot sauce that is good on just about anything!

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Fiery Cuisines 1 cover

Spicy Southwest Chorizo Pizza

Even if you can’t go out to watch fireworks on New Year’s Eve, how about making a pizza with fiery ingredients to celebrate!

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