Thank goodness for newspaper food editors! Here are two you should know, one with this charming cookbook.
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I am so excited for you to read about my cooking friend, Tina Verrelli, and her first cookbook!
Life begins to change for America’s first traveling food writer.
Clementine Paddleford becomes an American industry and tells us “How America Eats.”
Even amid health challenges Clementine never gives up her dreams.
Happy 115th Birthday, Clementine with your favorite chocolate cake recipe.
Clementine making her early marks in New York City and Chicago.
Clementine Paddleford: The American Food Writer’s Early Life on the Kansas Farm.