To honor my mom for Mother’s Day, I am going to raid her recipe box every day this week and find some of her favorites. Let’s start with her $10,000 soup!
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Easy Baking with Refrigerated Dough
Refrigerated doughs like crescent rolls, biscuits, cookie dough, and pizza dough can make everything from appetizers to desserts a breeze.
Blueberry Boy Bait Updated
What in the world is Blueberry Boy Bait? Read about this 1954 recipe that is still popular today.
Ann Marie’s Classic Collection
My reader Ann Marie from Washington sent two boxes of all the Pillsbury Classic Cookbook Collections, complete with the special binders to hold them.
The Bake-Off Lady
Sue Bickta has always loved the Pillsbury Bake-Off contest, so much that she started a site for those who share her passion to become a contestant.
The Heart of New England
The Heart of New England is not a famous American landmark, it’s a woman named Jannine Fisk. Come meet her.
Marina Loves to Bake
Marina Castle Kelley sent me a package of books to help rebuild The Culinary Cellar. It looks like we share a love of baking!
Bake-Off Superstar
Since I wrote about Bake-Off books in yesterday’s blog, I thought I would tell you today about a superstar Bake-Off winner.
